$45.00
Grown on a limestone reef at the southern edge of South Australia. Direct-pressed and raised in fibreglass and two sporadically topped old barrels. Chestnut, citrus pith, crushed seashells, and chalk. If you put your ear to it, you might hear the ocean — just 13 km away.
Out of stock
Eleven Sons is Mitch Sokolin, ex-Michelin sommelier and winemaker extraordinaire, making wines from select vineyards across Australia’s beautiful but unappreciated Limestone Coast, stretching from Mount Gambier to Robe.
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